Saffron Blondies



3/4 cup (170 g) Smör smält (Butter melted)


100g Vit Choklad smält (White Chocolate melted)


1 cup (200 g) Ljust Muscovado Socker (Light Muscovado sugar)


3/4 cup (150 g) Strösocker (Granulated Sugar)


2 Large Eggs


2 tsp Vanilla


2 cups (250 g) Mjöl (Flour)


1 tsp Bakpulver (Baking powder)


1 tsp Salt


1g Saffron Ground


1 cup (150 g) Vita Chokladknappar (White Chocolate Pieces)


Set oven for 160c FAN or 350 F regular


Line a baking pan 9 x 13 inch (23 x 33 cm)


Mix melted butter, melted white chocolate and both sugars until well combined


Add the eggs one at a time. Add the vanilla.


Mix flour, baking powder, saffron and salt and mix into eggs


Fold in chocolate chips


Pour into pan


Bake for 28-32 minutes Cool completely before slicing